EASY Vegetarian Fried Rice

Looking for the perfect easy and quick dinner recipe? Look no further! This vegetarian fried rice is super easy to prepare and is completely ready in 15 minutes. Use this recipe on a night when you don’t feel like cooking but don’t want to order in again.

Easy Vegetarian Fried Rice

Ingredients:

• 3 tbsp olive oil
• 1 cup chopped carrots
• 1 cup shredded cabbage
• 1 cup dried zucchini
• ½ cup thinly sliced pepper
• 1 cup frozen edamame
• 3 large eggs
• Salt and pepper to taste
• 1 package RawRice
• ¼ cup soy sauce

Preparation:

1. Cut the veggies.
2. Add to a pan over medium heat with 1 tbsp olive oil. Cook for 4 minutes. Transfer to a plate and set aside.
3. Beat the eggs and mix with salt and pepper. Heat 1 tsp of olive oil in the same medium pan and cook the eggs.
4. Drain and rinse the rawrice.
5. Add rice, eggs and veggies back into the pan for 5 minutes. Stirring occasionally.
6. Pour on the soy sauce and season with salt and pepper.
7. Serve and enjoy!

Love,

Sam