Banana Chocolate Popsicle Recipe

With temperatures going up, cold treats are all the rage. There is no better way to cool off after a hot day in the sun than with a cold treat. Many of the cold treats like popsicles and icecreams you find in supermarkets are full of unneeded calories and ingredients. Luckily, making your own delicious chocolate banana popsicle is easier than ever before! All you need is a few simple ingredients and you will be enjoying this healthy and delicious summer dessert in no time.

Banana Chocolate Popsicle recipe

Ingredients:

• 1 banana
• ½ CleanFoods Skinny Milk Chocolate (or your preferred flavour)
• Toppings: sprinkles, chopped nuts
• Need: Popsicle sticks

Preparation:

1. Cut the banana in half and stick a popsicle stick halfway into the bottom.
2. Melt the chocolate in a microwave in 30-second intervals until fully melted.
3. Dip the banana into the melted chocolate until fully coated.
4. Sprinkle on toppings of your choice - sprinkles, chopped nuts, etc.
5. Place in the freezer for at least 5 hours or until hard. 
6. Enjoy!

Love,

Sam